Is there an archetype of scrumptious sweets lover? Count me in. I’m on cloud seven when the fragrance of fresh baked waffles with farmer’s market organic strawberries, hormone free whipped cream and organic maple sirup invites me to indulge in little bites of heaven. But I’m not stopping here: Dessert bars for weddings are my passion. S’mores, pan cake, pop corn and French toast bars so beat the chocolate fountain from the 90’s.

To utter the words healthy and luscious desserts in one sentence is a bit off reality but then, anything with fruits and berries at least balances that evil sugar. Especially in the fall when dozens of apples beauties are on the market, a caramel apple bar is a witty way to go.

Yummy Life has a great recipe page for a caramel apple bar.